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👽 👾 🌸 💛 💚 🏓 🐳 👳 👾 📀 👹 🔋 💄 🥞 🐟 📗
Fishing, with me, has always been an excuse to drink in the daytime.
-- Jimmy Cannon
Glogg (a traditional Scandinavian holiday drink):
fifth of dry red wine
fifth of Aquavit
1 and 1/2 inch piece of cinnamon
10 cardamom seeds
1 cup raisins
4 dried figs
1 cup blanched or flaked almonds
a few pieces of dried orange peel
5 cloves
1/2 lb. sugar cubes
Heat up the wine and hard stuff (which may be substituted with wine
for the faint of heart) in a big pot after adding all the other stuff EXCEPT
the sugar cubes. Just when it reaches boiling, put the sugar in a wire
strainer, moisten it in the hot brew, lift it out and ignite it with a match.
Dip the sugar several times in the liquid until it is all dissolved. Serve
hot in cups with a few raisins and almonds in each cup.
N.B. Aquavit may be hard to fin
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