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son of ♥♥♥♥♥♥

The Key to Moist and Tender Chicken Breast
This method takes trust; you can’t check the chicken breasts or watch them cooking. The method isn’t broiling, searing, sautéing, frying, or baking; it heats the chicken breasts quickly on the stovetop then lets them essentially poach from the inside out in their juices in a covered pan.

^_^

Wise man once said: "The only real mistake is the one from which we learn nothing."
That is why the next time I'm next to you, I WILL use the chlorophorm in my pocket just so I can lock you tied up, stripped from clothing, feet up, two rubber johnsons glued to both of your hands, your whole body oiled up in vinegar, urine, feces, vomit and spit, letting it rot and rot and rot for 2 weeks straight just to give you the most diabolical massage in your entire life.
That's a PROMISE

Geysinx muck