Ingredients

- 1 lb ground beef or 1 lb ground turkey

- 1 (1 1/4 ounce) packet taco seasoning

- 1 cup water

- 1 (26 ounce) jar spaghetti sauce

- 1 (8 ounce) box spaghetti noodles

- 12 hard taco shells

- Salsa (optional)

- Cheddar cheese (optional)

- Lettuce (optional)

Instructions

1) Prepare noodles according to package directions.
-Drain and return to pot.

2) Brown meat in pan until no longer pink.
-Add taco seasoning and water.
-Bring to a boil.
-Reduce heat and simmer for 5-6 minutes, until sauce thickens.
-Add spaghetti sauce and cook until warmed.
-Add to noodles and mix thoroughly.

3) To assemble the tacos, place a spoonful of salsa in the shell.
-Sprinkle with a small amount of cheese.
-Finally, finish filling the shell with spaghetti.
-Add lettuce on top, if desired.

4) Very messy, but very yummy!