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Kitchen staff
You should have....
Ability to follow the guidance from our Kitchen Management.
Enthusiasm to develop recipes and new skills.
Great timekeeping abilities.
Knowledge of food trends and allergen awareness.
Ability to work fast & safe in a busy takeaway & systems to ensure customer satisfaction.
As part of our brand, we invest only with local supply lines and have a farm to fork mentality where we make everything in house from the dough for our pizzas, the desserts on our plates, and the stocks for our sauces
In return we offer....
Paid hourly rates
Opportunity to develop and advance through our growing company.
Support structures where we all help each other to succeed.
Could you be a piece of that puzzle? If so drop us a wee CV on Facebook or in house and come join the fastest growing woodfried pizza in the country
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🚫ERROR!🚫💯IMPOSTOR💯 Don’t be an IMPOSTOR😡 from AMONG US!💖🤪🤪🤪🤪 get ur BOOSTER😤so we can EJECT🥵 the IMPOSTORS😥😱😱😱Send this to ten other 👨👨👦Crewmates👨👨👦 who would 💦NEVER💦 vote u out!!!🥰 Or else be called ☁️suspicious☁️ forever❌❌😬😬❌❌ If you send 0: no PIZZA for you🚫🍕 🚫👿3 sent: you’re no baka☁️💦5 sent: you’re a crewmate😽👼💦 10+ sent: ur forte green😛😛💞💞💦👅👅