Rice Pudding Info

Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins. Variants are used for either desserts or dinners. When used as a dessert, it is commonly combined with a sweetener such as sugar. Such desserts are found on many continents, especially Asia where rice is a staple. Some variants are thickened only with the rice starch, others include eggs, making them a kind of custard.

Recipe:
Ingredients Serves: 4
2 hr 5 min
1.2L (2 pints) full fat milk
140g (5oz) pudding rice
110g (4oz) caster sugar
good knob butter
good sprinkle ground nutmeg